Molecular Products and Particulate Characterization of Emissions from High Temperature Cooking of Goat Meat. Issue 2 (2017)

Record Type:: Journal Article
Title:: Molecular Products and Particulate Characterization of Emissions from High Temperature Cooking of Goat Meat. Issue 2 (2017)
Main Title:: Molecular Products and Particulate Characterization of Emissions from High Temperature Cooking of Goat Meat
Authors:: Rono, Nicholas
Is Part Of:: Eurasian journal of analytical chemistry. Volume 12:Issue 2(2017)
Journal:: Eurasian journal of analytical chemistry
Issue:: Volume 12:Issue 2(2017)
Issue Display:: Volume 12, Issue 2 (2017)
Year:: 2017
Volume:: 12
Issue:: 2
Issue Sort Value:: 2017-0012-0002-0000
Page Start:: 45
Page End:
Publication Date:: 2017
Subjects:: Chemistry, Analytic -- Periodicals
543
Journal URLs:: http://iserjournals.com/journals/ejac ↗
http://www.eurasianjournals.com./ ↗
DOI:: ↗
Languages:: English
ISSNs:: 1306-3057
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD Digital store
Ingest File:: 14146.xml