Examination of a partial dietary self‐monitoring approach for behavioral weight management. (26th April 2020)
- Record Type:
- Journal Article
- Title:
- Examination of a partial dietary self‐monitoring approach for behavioral weight management. (26th April 2020)
- Main Title:
- Examination of a partial dietary self‐monitoring approach for behavioral weight management
- Authors:
- Tate, Deborah F.
Quesnel, Danika A.
Lutes, Lesley
Hatley, Karen E.
Nezami, Brooke T.
Wojtanowski, Alexis C.
Pinto, Angela M.
Power, Julianne
Diamond, Molly
Polzien, Kristen
Foster, Gary - Abstract:
- Summary: Introduction: Dietary self‐monitoring in behavioral weight loss programmes traditionally involves keeping track of all foods and beverages to achieve a calorie deficit. While effective, adherence declines over time. WW™ (formerly Weight Watchers), a widely available commercial weight management programme, sought to pilot an approach that permitted participants to consume over 200 foods without monitoring them. Methods: The current study used a pre‐post evaluation design with anthropometric, psychosocial and physical health assessments at baseline, 3 and 6 months. Results: Participants ( N = 152) were, on average, 48.4 (±12.3) years old, with body mass index (BMI) of 32.8 (±4.8) m/kg 2 and 94% female. Mean weight loss was 6.97 + 5.55 kg or 7.9 ± 6.1% of initial body weight ( p s < .0001) at 6 months. One third (32.6%) of the sample lost 10% or more of initial body weight. Significant improvements in hunger, cravings, happiness, sleep, quality of life, aerobic stamina, flexibility and blood pressure were observed. Attendance at group meetings, as well as decreases in hunger, and fast food cravings from baseline to 3 months were associated with achieving 10% weight loss at 6 months ( p < .01). Conclusions: Using an approach that does not require self‐monitoring of all foods and beverages produced significant weight losses and other physical and psychosocial improvements.
- Is Part Of:
- Obesity science and practice. Volume 6:Number 4(2020)
- Journal:
- Obesity science and practice
- Issue:
- Volume 6:Number 4(2020)
- Issue Display:
- Volume 6, Issue 4 (2020)
- Year:
- 2020
- Volume:
- 6
- Issue:
- 4
- Issue Sort Value:
- 2020-0006-0004-0000
- Page Start:
- 353
- Page End:
- 364
- Publication Date:
- 2020-04-26
- Subjects:
- cravings -- diet -- self‐monitoring -- weight
Obesity -- Periodicals
616.398005 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)2055-2238 ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1002/osp4.416 ↗
- Languages:
- English
- ISSNs:
- 2055-2238
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 13911.xml