Cite
HARVARD Citation
Richards, C. et al. (2020). Selection and optimization of protein and carbohydrate assays for the characterization of marine biofouling. Analytical methods. 12 (17), pp. 2228-2236. [Online].
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Richards, C. et al. (2020). Selection and optimization of protein and carbohydrate assays for the characterization of marine biofouling. Analytical methods. 12 (17), pp. 2228-2236. [Online].