An indirect analytical approach based on ATR-FTIR spectroscopy for determining the FFA content in vegetable oils. Issue 40 (24th June 2020)
- Record Type:
- Journal Article
- Title:
- An indirect analytical approach based on ATR-FTIR spectroscopy for determining the FFA content in vegetable oils. Issue 40 (24th June 2020)
- Main Title:
- An indirect analytical approach based on ATR-FTIR spectroscopy for determining the FFA content in vegetable oils
- Authors:
- Dong, Yaoyao
Shi, Shaoxia
Li, Qi
Zhang, Lingyan
Yu, Xiuzhu - Abstract:
- Abstract : In this study, we developed a novel approach for determining a free fatty acid (FFA) in vegetable oils using attenuated total reflection Fourier transform infrared (ATR-FTIR) spectroscopy. Abstract : In this study, we developed a novel approach for determining a free fatty acid (FFA) in vegetable oils using attenuated total reflection Fourier transform infrared (ATR-FTIR) spectroscopy. FFA was converted to carboxylate species by a reaction with phthalimide potassium salt, and the linear relationship between FFA content and ATR-FTIR peak areas at 1541–1616 cm −1 (1595 cm −1 as baseline) was established. Results showed that the R 2 values obtained during calibration and validation were more than 0.99. The calibration method concurred to within ±0.035% over the range of 0.4% to 4.0% (quantitative determination of the percentage of FFA in oils, expressed as the percentage of oleic acid). In the calibration model, the root mean square error of prediction was 0.0104, the relative error was less than 0.246% and the relative average deviation was 0.386%, respectively. These indexes demonstrated that the calibration model has great accuracy, high precision and good stability. The indirect method established using ATR-FTIR has the advantages of excellent reproducibility, high exactitude, independent of oil type, simple operation and easy cleaning of the instrument surface. The slope of the verification equation between FFA prediction values and American Oil Chemists'Abstract : In this study, we developed a novel approach for determining a free fatty acid (FFA) in vegetable oils using attenuated total reflection Fourier transform infrared (ATR-FTIR) spectroscopy. Abstract : In this study, we developed a novel approach for determining a free fatty acid (FFA) in vegetable oils using attenuated total reflection Fourier transform infrared (ATR-FTIR) spectroscopy. FFA was converted to carboxylate species by a reaction with phthalimide potassium salt, and the linear relationship between FFA content and ATR-FTIR peak areas at 1541–1616 cm −1 (1595 cm −1 as baseline) was established. Results showed that the R 2 values obtained during calibration and validation were more than 0.99. The calibration method concurred to within ±0.035% over the range of 0.4% to 4.0% (quantitative determination of the percentage of FFA in oils, expressed as the percentage of oleic acid). In the calibration model, the root mean square error of prediction was 0.0104, the relative error was less than 0.246% and the relative average deviation was 0.386%, respectively. These indexes demonstrated that the calibration model has great accuracy, high precision and good stability. The indirect method established using ATR-FTIR has the advantages of excellent reproducibility, high exactitude, independent of oil type, simple operation and easy cleaning of the instrument surface. The slope of the verification equation between FFA prediction values and American Oil Chemists' Society's (AOCS) titration method was close to 1, R 2 value was more than 0.99. These indicators suggested that the proposed method and the AOCS method have a good correlation through AOCS titration and ATR–FTIR spectroscopy to determine validation samples parallel. In addition, for comparison, when the AOCS titration and ATR-FTIR spectroscopy methods were used for sample validation, the results indicated that the latter method is more reproducible, highly sensitive and has strong anti-disturbance. Therefore, the ATR-FTIR technique can be applied as a simple, highly sensitive, convenient and timely method for the analysis of FFAs in oils. … (more)
- Is Part Of:
- RSC advances. Volume 10:Issue 40(2020)
- Journal:
- RSC advances
- Issue:
- Volume 10:Issue 40(2020)
- Issue Display:
- Volume 10, Issue 40 (2020)
- Year:
- 2020
- Volume:
- 10
- Issue:
- 40
- Issue Sort Value:
- 2020-0010-0040-0000
- Page Start:
- 24073
- Page End:
- 24078
- Publication Date:
- 2020-06-24
- Subjects:
- Chemistry -- Periodicals
540.5 - Journal URLs:
- http://pubs.rsc.org/en/Journals/JournalIssues/RA ↗
http://www.rsc.org/ ↗ - DOI:
- 10.1039/d0ra03668d ↗
- Languages:
- English
- ISSNs:
- 2046-2069
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 8036.750300
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 13825.xml