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HARVARD Citation
Torcello-Gómez, A. et al. (2020). The pattern of peptides released from dairy and egg proteins is highly dependent on the simulated digestion scenario. Food & function. 11 (6), pp. 5240-5256. [Online].
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Torcello-Gómez, A. et al. (2020). The pattern of peptides released from dairy and egg proteins is highly dependent on the simulated digestion scenario. Food & function. 11 (6), pp. 5240-5256. [Online].