Cite
HARVARD Citation
Jiao, W. et al. (2020). Milk fermented with Lactococcus lactis KLDS4.0325 alleviates folate status in deficient mice. Food & function. 11 (5), pp. 4571-4581. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Jiao, W. et al. (2020). Milk fermented with Lactococcus lactis KLDS4.0325 alleviates folate status in deficient mice. Food & function. 11 (5), pp. 4571-4581. [Online].