NMR-based metabolic study of leaves of three species of Actinidia with different degrees of susceptibility to Pseudomonas syringae pv. actinidiae. Issue 14 (17th July 2020)

• Record Type: Journal Article
• Authors: Sciubba, Fabio; Di Cocco, Maria Enrica; Angori, Giulia; Spagnoli, Mariangela; De Salvador, Flavio Roberto; Engel, Petra; Delfini, Maurizio
• Is Part Of: Natural product research. Volume 34:Issue 14(2020)
• Page Start: 2043
• Page End: 2050
• Publication Date: 2020-07-17
• Subjects: Actinidia chinensis var. chinensis -- Actinidia chinensis var. deliciosa -- Actinidia arguta -- NMR -- metabolic profile -- Pseudomonas syringae pv. actinidiae; Natural products -- Periodicals; Natural products -- Research -- Periodicals; Biological Factors -- Periodicals; Biological Products -- Periodicals; 547
• DOI: 10.1080/14786419.2019.1574784
• Languages: English
• ISSNs: 1478-6419

Abstract

Abstract: Bacterial canker of Actinidia, caused by the bacterium Pseudomonas syringae pv. actinidiae (Psa), is the most serious disease of these plants worldwide. Leaves of three species of Actinidia, namely A. chinensis var. chinensis, A. chinensis var. deliciosa and A. arguta, having different degrees of tolerance to Psa, were analyzed by Nuclear Magnetic Resonance spectroscopy. Aqueous extracts of leaves were studied and several metabolites, classified as organic acids, amino acids, carbohydrates, phenols and other metabolites, were identified by 1D and 2D NMR experiments and quantified. The metabolic profiles of these species were compared through univariate statistical analysis ANOVA and multivariate PCA. Levels of metabolites with known antibacterial activity, such as caffeic and chlorogenic acids, were observed to be higher in the A. arguta samples. Moreover, these metabolites have different Pearson correlation patterns among the three Actinidia species, suggesting a difference at the phenylpropanoid biosynthetic pathway. Graphical Abstract: