Nutrition in critically ill patients with COVID-19: Challenges and special considerations. Issue 7 (July 2020)
- Record Type:
- Journal Article
- Title:
- Nutrition in critically ill patients with COVID-19: Challenges and special considerations. Issue 7 (July 2020)
- Main Title:
- Nutrition in critically ill patients with COVID-19: Challenges and special considerations
- Authors:
- Arkin, Nicole
Krishnan, Kumar
Chang, Marvin G.
Bittner, Edward A. - Abstract:
- Is Part Of:
- Clinical nutrition. Volume 39:Issue 7(2020)
- Journal:
- Clinical nutrition
- Issue:
- Volume 39:Issue 7(2020)
- Issue Display:
- Volume 39, Issue 7 (2020)
- Year:
- 2020
- Volume:
- 39
- Issue:
- 7
- Issue Sort Value:
- 2020-0039-0007-0000
- Page Start:
- 2327
- Page End:
- 2328
- Publication Date:
- 2020-07
- Subjects:
- Nutrition -- COVID-19 -- ESPEN -- Gastrointestinal -- Feeding intolerance -- Gastric residuals
Critically ill -- Nutrition -- Periodicals
Diet therapy -- Periodicals
Parenteral feeding -- Periodicals
Enteral feeding -- Periodicals
Enteral Nutrition -- Periodicals
Parenteral Nutrition -- Periodicals
Metabolism -- Periodicals
Diétothérapie -- Périodiques
Alimentation parentérale -- Périodiques
Alimentation entérale -- Périodiques
Nutrition -- Périodiques
Diet therapy
Enteral feeding
Nutrition
Parenteral feeding
Electronic journals
Periodicals
Electronic journals
615.854 - Journal URLs:
- http://www.sciencedirect.com/science/journal/02615614 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.clnu.2020.05.007 ↗
- Languages:
- English
- ISSNs:
- 0261-5614
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3286.314500
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 13610.xml