Diet and trophic structure of fishes in the Barents Sea: The Norwegian-Russian program "Year of stomachs" 2015 – Establishing a baseline. (April 2020)

• Record Type: Journal Article
• Authors: Eriksen, Elena; Benzik, Aleksander N.; Dolgov, Andrey V.; Skjoldal, Hein Rune; Vihtakari, Mikko; Johannesen, Edda; Prokhorova, Tatiana A.; Keulder-Stenevik, Felicia; Prokopchuk, Irina; Strand, Espen
• Is Part Of: Progress in oceanography. Volume 183(2020)
• Publication Date: 2020-04
• Subjects: Fish diet -- The Barents Sea -- Trophic interactions -- Food-web -- Warming; Oceanography -- Periodicals; 551.4605
• DOI: 10.1016/j.pocean.2019.102262
• Languages: English
• ISSNs: 0079-6611

Abstract

Highlights: During the "Barents Sea year of the stomach" 27, 657 stomachs from 70 fish species were examined. The fish species were grouped into nine trophic groups by cluster analysis of their diet. PCA positioned the species according their degrees of piscivory, planktivory, and benthivory. From this we made a conceptual model of fish feeding relations, updating our knowledge about trophic structure and interactions, and providing a baseline for further investigations. Abstract: There is a long history of investigations of fish diet in the Barents Sea. The focus has been on commercially important fish species and their food consumption, while diet and interactions of other fishes have been studied only sporadically. In 2015, a large-scale stomach sampling program was carried out for fish species caught on routine monitoring surveys in the Barents Sea during different seasons of the year, supplemented with samples collected from Russian commercial fisheries. A total of 27, 657 stomachs from 70 fish species (including two genera) were analysed, providing a baseline on fish diet in the Barents Sea which can serve as a reference for future studies related to climate change. We summarize methodological aspects and diet composition for the studied species. Cluster analysis grouped the fishes in nine trophic groups based on similarities in diet among fish species, while principal component analyses revealed the position of the species and trophic groups along axes reflecting degrees of piscivory, planktivory, and benthivory. The three most distinctly separated groups were piscivores, a group of benthivores feeding on polychaetes, and planktivores feeding on small crustaceans. The latter could be further split into two groups: fishes of Atlantic origin feeding on copepods and euphausiids, and fishes of Arctic origin feeding on hyperiid amphipods. Warming in the Barents Sea were associated with redistribution of water masses, species and increasing biomass of krill and jellyfish. A boreal Meganyctiphanes norvegica, not observed in the northern Barents Sea before, were found in diet of three Arctic fishes (2% of stomachs only). Gelatinous plankton, mainly Ctenophora, were observed in the diet of 1430 individuals from 15 fish species, including two species which have not been reported to eat gelatinous plankton in the Barents Sea before. This work updates our knowledge about trophic structure and interactions in the Barents Sea, providing a baseline for further investigations.