Cite
HARVARD Citation
Gebremikael, M. et al. (2020). How do novel and conventional agri-food wastes, co-products and by-products improve soil functions and soil quality?. Waste management. pp. 132-144. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Gebremikael, M. et al. (2020). How do novel and conventional agri-food wastes, co-products and by-products improve soil functions and soil quality?. Waste management. pp. 132-144. [Online].