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HARVARD Citation
Cao, P. et al. (2020). Preparation and characterization of a novel ethanol gas sensor based on FeYO3 microspheres by using orange peels as bio-templates. Vacuum. p. . [Online].
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Cao, P. et al. (2020). Preparation and characterization of a novel ethanol gas sensor based on FeYO3 microspheres by using orange peels as bio-templates. Vacuum. p. . [Online].