Cite
HARVARD Citation
Samadi, A. et al. (2020). Zinc, copper, and oxysterol levels in patients with type 1 and type 2 diabetes mellitus. Clinical nutrition. 39 (6), pp. 1849-1856. [Online].
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Samadi, A. et al. (2020). Zinc, copper, and oxysterol levels in patients with type 1 and type 2 diabetes mellitus. Clinical nutrition. 39 (6), pp. 1849-1856. [Online].