Cite
HARVARD Citation
Fu, Y. et al. (2020). Flexural and shear characteristics of bio-based sandwich beams made of hollow and foam-filled paper honeycomb cores and flax fiber composite skins. Thin-walled structures. p. . [Online].
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Fu, Y. et al. (2020). Flexural and shear characteristics of bio-based sandwich beams made of hollow and foam-filled paper honeycomb cores and flax fiber composite skins. Thin-walled structures. p. . [Online].