Cite
HARVARD Citation
Magrach, A. et al. (2020). Environmental and social consequences of the increase in the demand for 'superfoods' world‐wide. People and nature. 2 (2), pp. 267-278. [Online].
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Magrach, A. et al. (2020). Environmental and social consequences of the increase in the demand for 'superfoods' world‐wide. People and nature. 2 (2), pp. 267-278. [Online].