Cite
HARVARD Citation
Haac, B. et al. (2018). Early Enteral Nutrition is Associated with Reduced Morbidity in Critically Ill Soft Tissue Patients. American surgeon. 84 (6), pp. 1003-1009. [Online].
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Haac, B. et al. (2018). Early Enteral Nutrition is Associated with Reduced Morbidity in Critically Ill Soft Tissue Patients. American surgeon. 84 (6), pp. 1003-1009. [Online].