Cite
HARVARD Citation
Ho, J. et al. (2020). MinION sequencing of seafood in Singapore reveals creatively labelled flatfishes, confused roe, pig DNA in squid balls, and phantom crustaceans. Food control. p. . [Online].
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Ho, J. et al. (2020). MinION sequencing of seafood in Singapore reveals creatively labelled flatfishes, confused roe, pig DNA in squid balls, and phantom crustaceans. Food control. p. . [Online].