Cite
HARVARD Citation
Mulet-Cabero, A. et al. (2020). A standardised semi-dynamic in vitro digestion method suitable for food – an international consensus. Food & function. 11 (2), pp. 1702-1720. [Online].
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Mulet-Cabero, A. et al. (2020). A standardised semi-dynamic in vitro digestion method suitable for food – an international consensus. Food & function. 11 (2), pp. 1702-1720. [Online].