Effects of Water, Sanitation, Handwashing, and Nutritional Interventions on Environmental Enteric Dysfunction in Young Children: A Cluster-randomized, Controlled Trial in Rural Bangladesh. (8th April 2019)
- Record Type:
- Journal Article
- Title:
- Effects of Water, Sanitation, Handwashing, and Nutritional Interventions on Environmental Enteric Dysfunction in Young Children: A Cluster-randomized, Controlled Trial in Rural Bangladesh. (8th April 2019)
- Main Title:
- Effects of Water, Sanitation, Handwashing, and Nutritional Interventions on Environmental Enteric Dysfunction in Young Children: A Cluster-randomized, Controlled Trial in Rural Bangladesh
- Authors:
- Lin, Audrie
Ali, Shahjahan
Arnold, Benjamin F
Rahman, Md Ziaur
Alauddin, Mohammad
Grembi, Jessica
Mertens, Andrew N
Famida, Syeda L
Akther, Salma
Hossen, Md Saheen
Mutsuddi, Palash
Shoab, Abul K
Hussain, Zahir
Rahman, Mahbubur
Unicomb, Leanne
Ashraf, Sania
Naser, Abu Mohd
Parvez, Sarker M
Ercumen, Ayse
Benjamin-Chung, Jade
Haque, Rashidul
Ahmed, Tahmeed
Hossain, Md Iqbal
Choudhury, Nuzhat
Jannat, Kaniz
Alauddin, Sarah T
Minchala, Sandra G
Cekovic, Rabije
Hubbard, Alan E
Stewart, Christine P
Dewey, Kathryn G
Colford, John M
Luby, Stephen P
… (more) - Abstract:
- Abstract: Background: We hypothesized that drinking water, sanitation, handwashing (WSH), and nutritional interventions would improve environmental enteric dysfunction (EED), a potential contributor to stunting. Methods: Within a subsample of a cluster-randomized, controlled trial in rural Bangladesh, we enrolled pregnant women in 4 arms: control, WSH, child nutrition counseling plus lipid-based nutrient supplements (N), and nutrition plus WSH (N+WSH). Among the birth cohort, we measured biomarkers of gut inflammation (myeloperoxidase, neopterin), permeability (alpha-1-antitrypsin, lactulose, mannitol), and repair (regenerating gene 1β) at median ages 3, 14, and 28 months. Analysis was intention-to-treat. Results: We assessed 1512 children. At age 3 months, compared to controls, neopterin was reduced by nutrition (–0.21 log nmol/L; 95% confidence interval [CI], –.37, –.05) and N+WSH (–0.20 log nmol/L; 95% CI, –.34, –.06) interventions; similar reductions were observed at 14 months. At 3 months, all interventions reduced lactulose and mannitol (–0.60 to –0.69 log mmol/L). At 28 months, myeloperoxidase was elevated in the WSH and nutrition arms (0.23–0.27 log ng/mL) and lactulose was higher in the WSH arm (0.30 log mmol/L; 95% CI, .07, .53). Conclusions: Reductions in permeability and inflammation at ages 3 and 14 months suggest that the interventions promoted healthy intestinal maturation; however, by 28 months, the WSH and nutrition arms showed elevated EED biomarkers. TheseAbstract: Background: We hypothesized that drinking water, sanitation, handwashing (WSH), and nutritional interventions would improve environmental enteric dysfunction (EED), a potential contributor to stunting. Methods: Within a subsample of a cluster-randomized, controlled trial in rural Bangladesh, we enrolled pregnant women in 4 arms: control, WSH, child nutrition counseling plus lipid-based nutrient supplements (N), and nutrition plus WSH (N+WSH). Among the birth cohort, we measured biomarkers of gut inflammation (myeloperoxidase, neopterin), permeability (alpha-1-antitrypsin, lactulose, mannitol), and repair (regenerating gene 1β) at median ages 3, 14, and 28 months. Analysis was intention-to-treat. Results: We assessed 1512 children. At age 3 months, compared to controls, neopterin was reduced by nutrition (–0.21 log nmol/L; 95% confidence interval [CI], –.37, –.05) and N+WSH (–0.20 log nmol/L; 95% CI, –.34, –.06) interventions; similar reductions were observed at 14 months. At 3 months, all interventions reduced lactulose and mannitol (–0.60 to –0.69 log mmol/L). At 28 months, myeloperoxidase was elevated in the WSH and nutrition arms (0.23–0.27 log ng/mL) and lactulose was higher in the WSH arm (0.30 log mmol/L; 95% CI, .07, .53). Conclusions: Reductions in permeability and inflammation at ages 3 and 14 months suggest that the interventions promoted healthy intestinal maturation; however, by 28 months, the WSH and nutrition arms showed elevated EED biomarkers. These results underscore the importance of developing a better understanding of EED pathophysiology and targeting interventions early in childhood, when they are likely to have the largest benefit to intestinal health. Clinical Trials Registration: NCT01590095. Abstract : Intensive water, sanitation, hygiene, and nutritional interventions reduced environmental enteric dysfunction at ages 3 and 14 months. We recommend targeting interventions early in childhood during the critical period when they are likely to have the largest benefit to intestinal health. … (more)
- Is Part Of:
- Clinical infectious diseases. Volume 70:Number 5(2020)
- Journal:
- Clinical infectious diseases
- Issue:
- Volume 70:Number 5(2020)
- Issue Display:
- Volume 70, Issue 5 (2020)
- Year:
- 2020
- Volume:
- 70
- Issue:
- 5
- Issue Sort Value:
- 2020-0070-0005-0000
- Page Start:
- 738
- Page End:
- 747
- Publication Date:
- 2019-04-08
- Subjects:
- environmental enteric dysfunction -- environmental enteropathy -- early childhood intervention -- nutrition -- water sanitation hygiene trial
Communicable diseases -- Periodicals
616.905 - Journal URLs:
- http://cid.oxfordjournals.org ↗
http://ukcatalogue.oup.com/ ↗
http://www.journals.uchicago.edu/CID/journal ↗
http://www.jstor.org/journals/10584838.html ↗ - DOI:
- 10.1093/cid/ciz291 ↗
- Languages:
- English
- ISSNs:
- 1058-4838
- Deposit Type:
- Legaldeposit
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