Cite
HARVARD Citation
Xu, X. et al. (2020). Isolation of chemical constituents with anti-inflammatory activity from Reineckia carnea herbs. Journal of Asian natural products research. 22 (4), pp. 303-315. [Online].
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Xu, X. et al. (2020). Isolation of chemical constituents with anti-inflammatory activity from Reineckia carnea herbs. Journal of Asian natural products research. 22 (4), pp. 303-315. [Online].