Cite
HARVARD Citation
Chung, I. et al. (2018). Regional discrimination of Agaricus bisporus mushroom using the natural stable isotope ratios. Food chemistry. pp. 92-100. [Online].
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Chung, I. et al. (2018). Regional discrimination of Agaricus bisporus mushroom using the natural stable isotope ratios. Food chemistry. pp. 92-100. [Online].