Blue Water Demand for Sustainable Intensification. (1st July 2015)
- Record Type:
- Journal Article
- Title:
- Blue Water Demand for Sustainable Intensification. (1st July 2015)
- Main Title:
- Blue Water Demand for Sustainable Intensification
- Authors:
- Hansen, Neil C.
- Abstract:
- Abstract : The agricultural challenge of meeting global food demand requires an increase in the level of agricultural water productivity and some increases in global water use. But many arid or semiarid agricultural regions of the world are facing declining water availability for irrigation. Examples of declining groundwater availability are seen throughout arid and semiarid areas of North America, Africa, and Asia. Relevant to water demand for sustainable intensification of agriculture, this paper touches on concepts where policy can work toward improving water productivity, including: (i) assessing crop water use and productivity, (ii) promoting cultural practices for increasing crop water productivity, (iii) improving efficiency of green water use, and (iv) protecting agricultural water supplies. Developing a paradigm of assessing crop water productivity and comparing with potential water‐limited yields is a valuable diagnostic tool leading to improved management and water use. Similarly, water footprinting is a water accounting tool that should be applied toward improvements in agricultural water productivity. These assessment tools can prioritize how and when agronomic practices and plant genetic improvements can best be employed. This paper also overviews some cultural practices that can improve water productivity in dryland, rainfed, and irrigated systems. Several examples of policies that influence the supply of water for irrigation are given. Innovative policyAbstract : The agricultural challenge of meeting global food demand requires an increase in the level of agricultural water productivity and some increases in global water use. But many arid or semiarid agricultural regions of the world are facing declining water availability for irrigation. Examples of declining groundwater availability are seen throughout arid and semiarid areas of North America, Africa, and Asia. Relevant to water demand for sustainable intensification of agriculture, this paper touches on concepts where policy can work toward improving water productivity, including: (i) assessing crop water use and productivity, (ii) promoting cultural practices for increasing crop water productivity, (iii) improving efficiency of green water use, and (iv) protecting agricultural water supplies. Developing a paradigm of assessing crop water productivity and comparing with potential water‐limited yields is a valuable diagnostic tool leading to improved management and water use. Similarly, water footprinting is a water accounting tool that should be applied toward improvements in agricultural water productivity. These assessment tools can prioritize how and when agronomic practices and plant genetic improvements can best be employed. This paper also overviews some cultural practices that can improve water productivity in dryland, rainfed, and irrigated systems. Several examples of policies that influence the supply of water for irrigation are given. Innovative policy structures are needed that allow sharing of water among agricultural, municipal, and environmental users while also rewarding conservation and efficient use. Specific policies that are designed to protect water supplies for agricultural use are needed. … (more)
- Is Part Of:
- Agronomy Journal. Volume 107:Number 4(2015)
- Journal:
- Agronomy Journal
- Issue:
- Volume 107:Number 4(2015)
- Issue Display:
- Volume 107, Issue 4 (2015)
- Year:
- 2015
- Volume:
- 107
- Issue:
- 4
- Issue Sort Value:
- 2015-0107-0004-0000
- Page Start:
- 1539
- Page End:
- 1543
- Publication Date:
- 2015-07-01
- Subjects:
- Agronomy -- Periodicals
630 - Journal URLs:
- http://onlinelibrary.wiley.com/ ↗
- DOI:
- 10.2134/agronj14.0138 ↗
- Languages:
- English
- ISSNs:
- 0002-1962
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 12761.xml