Positive effects of duckweed polycultures on starch and protein accumulation. Issue 5 (16th September 2016)

• Record Type: Journal Article
• Authors: Li, Yang; Zhang, Fantao; Daroch, Maurycy; Tang, Jie
• Is Part Of: Bioscience reports. Volume 36:Issue 5(2016)
• Publication Date: 2016-09-16
• Subjects: biomass -- duckweed -- polyculture -- protein -- starch; Molecular biology -- Periodicals; Cytology -- Periodicals; 572.8
• DOI: 10.1042/BSR20160158
• Languages: English
• ISSNs: 0144-8463

Abstract

Abstract : The effect of duckweed species composition ( Lemna aequinoctialis 5505, Landoltia punctata 5506 and Spirodela polyrhiza 5507) in polyculture and monoculture on biomass and starch/protein content were investigated at different levels of temperature, light intensity, nitrogen and phosphorus concentrations. The three growth parameters significantly affect duckweed biomass accumulation. Different combinations of duckweed species greatly varied in starch/protein content. Although all the polycultures showed a median relative growth rate and the majority of the polycultures showed a median and starch/protein content as compared with their respective monocultures, some of the polycultures were found to promote the accumulation of starch/protein at different growth conditions. These findings indicated that proper combination of duckweed species could facilitate desirable biomass accumulation and improve biomass quality. The present study provides useful references for future large-scale duckweed cultivation.