Cite
HARVARD Citation
Chinnappan, R. et al. (2020). Aptameric biosensor for the sensitive detection of major shrimp allergen, tropomyosin. Food chemistry. p. . [Online].
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Chinnappan, R. et al. (2020). Aptameric biosensor for the sensitive detection of major shrimp allergen, tropomyosin. Food chemistry. p. . [Online].