Prediabetes diagnosis criteria, type 2 diabetes risk and dietary modulation: The CORDIOPREV study. Issue 2 (February 2020)
- Record Type:
- Journal Article
- Title:
- Prediabetes diagnosis criteria, type 2 diabetes risk and dietary modulation: The CORDIOPREV study. Issue 2 (February 2020)
- Main Title:
- Prediabetes diagnosis criteria, type 2 diabetes risk and dietary modulation: The CORDIOPREV study
- Authors:
- Roncero-Ramos, Irene
Alcala-Diaz, Juan F.
Rangel-Zuñiga, Oriol A.
Gomez-Delgado, Francisco
Jimenez-Lucena, Rosa
García-Rios, Antonio
Vals-Delgado, Cristina
Romero-Baldonado, Cristina
Luque, Raul M.
Ordovas, Jose M.
Perez-Martinez, Pablo
Camargo, Antonio
Lopez-Miranda, Jose - Abstract:
- Summary: Aim: Our objective was to investigate the role of two healthy diets in modulating the risk of type 2 diabetes (T2DM) development associated with each prediabetes diagnosis criteria in coronary heart disease patients. Additionally, we explored the pathophysiological characteristics and the risk of developing T2DM in patients with different prediabetes criteria. Methods: We included 462 patients from the CORDIOPREV study without T2DM at baseline: 213 had prediabetes defined by impaired fasting glucose (IFG) and/or impaired glucose tolerance (IGT) (PreDM-IFG/IGT); 180 had prediabetes by isolated hemoglobin glycated plasma levels (PreDM-isolated-HbA1c), and 69 were not prediabetics (non-PreDM), according to the American Diabetes Association criteria. Patients were randomized to consume either a Mediterranean or a low-fat diet. We performed a COX proportional hazards regression analysis to determine the T2DM risk according to diet and the prediabetes criteria after a median follow-up of 60 months. Results: We found higher T2DM risk (HR: 2.98; 95% CI 1.27–6.98) in PreDM-IFG/IGT than in PreDM-isolated-HbA1c (HR: 2.31; 95% CI 0.97–5.49) compared with non-PreDM. Long-term consumption of a low-fat diet was associated with a lower risk of T2DM when compared to the Mediterranean diet in the PreDM-IFG/IGT group (HR: 3.20; 95% CI 0.75–13.69 versus HR: 4.70; 95% CI 1.12–19.67, respectively). Moreover, we found the highest risk of T2DM development associated with patients who hadSummary: Aim: Our objective was to investigate the role of two healthy diets in modulating the risk of type 2 diabetes (T2DM) development associated with each prediabetes diagnosis criteria in coronary heart disease patients. Additionally, we explored the pathophysiological characteristics and the risk of developing T2DM in patients with different prediabetes criteria. Methods: We included 462 patients from the CORDIOPREV study without T2DM at baseline: 213 had prediabetes defined by impaired fasting glucose (IFG) and/or impaired glucose tolerance (IGT) (PreDM-IFG/IGT); 180 had prediabetes by isolated hemoglobin glycated plasma levels (PreDM-isolated-HbA1c), and 69 were not prediabetics (non-PreDM), according to the American Diabetes Association criteria. Patients were randomized to consume either a Mediterranean or a low-fat diet. We performed a COX proportional hazards regression analysis to determine the T2DM risk according to diet and the prediabetes criteria after a median follow-up of 60 months. Results: We found higher T2DM risk (HR: 2.98; 95% CI 1.27–6.98) in PreDM-IFG/IGT than in PreDM-isolated-HbA1c (HR: 2.31; 95% CI 0.97–5.49) compared with non-PreDM. Long-term consumption of a low-fat diet was associated with a lower risk of T2DM when compared to the Mediterranean diet in the PreDM-IFG/IGT group (HR: 3.20; 95% CI 0.75–13.69 versus HR: 4.70; 95% CI 1.12–19.67, respectively). Moreover, we found the highest risk of T2DM development associated with patients who had both IFG and IGT (HR: 2.15; 95% CI 1.11–4.16). Patients who had both IFG and IGT and consumed a low-fat diet had a lower T2DM risk than those who consumed a Mediterranean diet (HR: 1.53; 95% CI 0.53–4.39 versus HR: 3.33; 95% CI 1.34–8.30, respectively). Conclusion: Our results suggest that the type of diet consumed may modulate the risk of T2DM development according to the prediabetes diagnosis criteria. Specifically, our study showed that the consumption of a low-fat diet was more beneficial than a Mediterranean diet in patients with IFG and IGT. Clinical trial registration number: ClinicalTrials.gov NCT00924937 . Graphical abstract: Image 1 … (more)
- Is Part Of:
- Clinical nutrition. Volume 39:Issue 2(2020)
- Journal:
- Clinical nutrition
- Issue:
- Volume 39:Issue 2(2020)
- Issue Display:
- Volume 39, Issue 2 (2020)
- Year:
- 2020
- Volume:
- 39
- Issue:
- 2
- Issue Sort Value:
- 2020-0039-0002-0000
- Page Start:
- 492
- Page End:
- 500
- Publication Date:
- 2020-02
- Subjects:
- Diabetes -- Prediabetes -- Disease prediction -- Diet -- CORDIOPREV
ADA American Diabetes Association -- AUC area under curve -- BMI Body mass index -- CHD coronary heart disease -- CORDIOPREV CORonary Diet Intervention with Olive oil and cardiovascular PREVention -- DBP diastolic blood pressure -- DI disposition index -- FFA free fatty acids -- HDL-C high-density lipoprotein -- HIRI hepatic insulin resistance index -- HR hazard ratio -- IFG impaired fasting glucose -- IGT impaired glucose tolerance -- ISI insulin sensitivity index -- IR insulin resistance -- LDL-C low-density lipoprotein -- LF diet low-fat diet -- Med diet Mediterranean diet -- MUFA monounsaturated fatty acids -- NGC normal glucose conditions -- OGTT oral glucose tolerance test -- PreDM prediabetes -- PUFA polyunsaturated fatty acids -- SBP systolic blood pressure -- T2DM type 2 diabetes mellitus
Critically ill -- Nutrition -- Periodicals
Diet therapy -- Periodicals
Parenteral feeding -- Periodicals
Enteral feeding -- Periodicals
Enteral Nutrition -- Periodicals
Parenteral Nutrition -- Periodicals
Metabolism -- Periodicals
Diétothérapie -- Périodiques
Alimentation parentérale -- Périodiques
Alimentation entérale -- Périodiques
Nutrition -- Périodiques
Diet therapy
Enteral feeding
Nutrition
Parenteral feeding
Electronic journals
Periodicals
Electronic journals
615.854 - Journal URLs:
- http://www.sciencedirect.com/science/journal/02615614 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.clnu.2019.02.027 ↗
- Languages:
- English
- ISSNs:
- 0261-5614
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- Legaldeposit
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