Castor oil derivatives in the environmentally friendly one-pot synthesis of silver nanoparticles: application in cysteine sensing. (April 2020)

• Record Type: Journal Article
• Authors: Viana, Anderson D.; Nobrega, Eryka T.D.; Moraes, Edgar P.; Wanderley Neto, Alcides O.; Menezes, Fabrício G.; Gasparotto, Luiz H.S.
• Is Part Of: Materials research bulletin. Volume 124(2020)
• Publication Date: 2020-04
• Subjects: Silver nanoparticles -- Ricinoleic acid -- Epoxidation -- Cysteine sensing; Materials -- Periodicals; Crystal growth -- Periodicals; Matériaux -- Périodiques; Cristaux -- Croissance -- Périodiques; Crystal growth; Materials; Periodicals; 620.11
• DOI: 10.1016/j.materresbull.2019.110755
• Languages: English
• ISSNs: 0025-5408

Abstract

Graphical abstract: Highlights: Castor oil derivatives as reducing and stabilizing agents in the environmentally benign synthesis of silver nanoparticles. Overwhelmingly faster production of silver nanoparticles upon epoxidation of ricinoleic acid. Selective detection of cysteine among a variety of aminoacids with silver nanoparticles. Abstract: Natural products-mediated synthesis has become quite an interesting route for the ecofriendly production of nanomaterials. However, products employed in natura may require long reaction times and high temperatures that lead to non-ideal particle-size distribution. In this work, we developed an optimized one-pot synthesis of silver nanoparticles using isolated ricinoleic acid (extracted from castor bean plant) and its epoxidized form as both reducer and stabilizer agents to convert silver ions into silver nanoparticles at room temperature. Through a design of experiments, we discovered that the epoxidized form of the ricinoleic acid is far more effective than its unmodified counterpart in terms of reaction time and homogeneity of nanoparticles. The silver nanoaparticles were then evaluated as functional chromogenic probes for cysteine sensing, allowing for direct naked-eye detection and a limit of detection of 25.37 μmol L −1 . Cysteine sensing mechanisms are also discussed in this work. This approach reinforces the advantages in using purified natural products over their direct natural sources.