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HARVARD Citation
Makarapong, D. et al. (2020). Development of an innovative apparatus using UV‐C for controlling the number of microorganisms in raw milk after milking. International journal of dairy technology. pp. 301-305. [Online].
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Makarapong, D. et al. (2020). Development of an innovative apparatus using UV‐C for controlling the number of microorganisms in raw milk after milking. International journal of dairy technology. pp. 301-305. [Online].