1701 Effect of high concentrations of crude glycerin on feed intake and growth of feedlot ram lambs. (1st October 2016)
- Record Type:
- Journal Article
- Title:
- 1701 Effect of high concentrations of crude glycerin on feed intake and growth of feedlot ram lambs. (1st October 2016)
- Main Title:
- 1701 Effect of high concentrations of crude glycerin on feed intake and growth of feedlot ram lambs
- Authors:
- Almeida, M.
Bertocco Ezequiel, J. M.
Paschoaloto, J. R.
Perez, H. L.
Carvalho, V. B.
Castro Filho, E. S.
Van Cleef, E. H. C. B. - Abstract:
- Abstract: The objective of this study was to evaluate the effects of high concentrations of crude glycerin (CG) on feed intake and growth of finishing lambs. Forty crossbred (Santa Ines × Dorper) ram lambs (21.7 ± 2.7 kg BW and approximately 90 d old) were assigned to a complete randomized block design and fed four isonitrogenous (18.4% CP) and isocaloric (2.7 Kcal ME/kg) experimental diets containing 0, 10, 20, or 30% of CG (83% glycerol), on a dry matter basis. In the diet containing 30% CG, the by-product totally replaced corn grain. The experimental diets were formulated with 30% corn silage and 70% concentrate (corn grain [except the diet with 30% CG], soybean hulls, soybean meal, urea, minerals, and crude glycerin [except the control treatment]). Lambs were housed in a naturally ventilated barn with individual pens, and fed ad libitum twice daily. Animals were weighed at 14-d intervals and were harvested when they reached approximately 35 kg BW. Feed intake and growth were evaluated during the initial (d 0 to d 14), intermediate (d 14 to d 28), and cumulative feedlot period. Data were analyzed using a MIXED procedure, with treatment included as fixed effect and block as random effect. The increasing inclusion of CG in the diets linearly increased days on feed ( P = 0.02). Dry matter intake (DMI) during the initial feedlot period was decreased with CG inclusion (Linear, P = 0.03), while during the intermediate feedlot period, a tendency was observed for DMI to reduceAbstract: The objective of this study was to evaluate the effects of high concentrations of crude glycerin (CG) on feed intake and growth of finishing lambs. Forty crossbred (Santa Ines × Dorper) ram lambs (21.7 ± 2.7 kg BW and approximately 90 d old) were assigned to a complete randomized block design and fed four isonitrogenous (18.4% CP) and isocaloric (2.7 Kcal ME/kg) experimental diets containing 0, 10, 20, or 30% of CG (83% glycerol), on a dry matter basis. In the diet containing 30% CG, the by-product totally replaced corn grain. The experimental diets were formulated with 30% corn silage and 70% concentrate (corn grain [except the diet with 30% CG], soybean hulls, soybean meal, urea, minerals, and crude glycerin [except the control treatment]). Lambs were housed in a naturally ventilated barn with individual pens, and fed ad libitum twice daily. Animals were weighed at 14-d intervals and were harvested when they reached approximately 35 kg BW. Feed intake and growth were evaluated during the initial (d 0 to d 14), intermediate (d 14 to d 28), and cumulative feedlot period. Data were analyzed using a MIXED procedure, with treatment included as fixed effect and block as random effect. The increasing inclusion of CG in the diets linearly increased days on feed ( P = 0.02). Dry matter intake (DMI) during the initial feedlot period was decreased with CG inclusion (Linear, P = 0.03), while during the intermediate feedlot period, a tendency was observed for DMI to reduce when animals were fed CG (Linear P = 0.09). Regarding the cumulative feedlot period, a quadratic effect was observed on DMI ( P = 0.04), with greater intakes for animals fed treatment containing 10% CG. There was a tendency for reduced average daily gain (ADG) in animals fed CG during initial feedlot period (Linear, P = 0.08). The CG also decreased ADG during intermediate feedlot period ( P = 0.02), and during the cumulative finishing period (Linear, P = 0.003). When all treatments with CG were compared with controls, there was a tendency for reduced ADG during intermediate and cumulative periods ( P = 0.07, P = 0.09, respectively). There was also a tendency for reduced cumulative feed efficiency (Linear, P = 0.07), when CG was added to the diets. In conclusion, adding up to 10% of CG in diets for crossbred finishing lambs improves feed intake and animal growth. … (more)
- Is Part Of:
- Journal of animal science. Volume 94(2016)Supplement 5
- Journal:
- Journal of animal science
- Issue:
- Volume 94(2016)Supplement 5
- Issue Display:
- Volume 94, Issue 5 (2016)
- Year:
- 2016
- Volume:
- 94
- Issue:
- 5
- Issue Sort Value:
- 2016-0094-0005-0000
- Page Start:
- 829
- Page End:
- 829
- Publication Date:
- 2016-10-01
- Subjects:
- by-product -- glycerol -- sheep
Livestock -- Periodicals
Livestock
Electronic journals
Periodicals
636.005 - Journal URLs:
- https://dl.sciencesocieties.org/publications/jas/index ↗
http://www.asas.org/jas/ ↗
https://academic.oup.com/jas ↗
http://www.oxfordjournals.org/ ↗ - DOI:
- 10.2527/jam2016-1701 ↗
- Languages:
- English
- ISSNs:
- 0021-8812
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - BLDSS-3PM
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- 12592.xml