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HARVARD Citation
Ba, C. et al. (2020). Effects of environmental stresses on physiochemical stability of β-carotene in zein-carboxymethyl chitosan-tea polyphenols ternary delivery system. Food chemistry. p. . [Online].
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Ba, C. et al. (2020). Effects of environmental stresses on physiochemical stability of β-carotene in zein-carboxymethyl chitosan-tea polyphenols ternary delivery system. Food chemistry. p. . [Online].