Cite
HARVARD Citation
Cui, J. et al. (2020). The structure–property relationships of acid- and alkali-extracted grapefruit peel pectins. Carbohydrate polymers. p. . [Online].
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Cui, J. et al. (2020). The structure–property relationships of acid- and alkali-extracted grapefruit peel pectins. Carbohydrate polymers. p. . [Online].