Cite
HARVARD Citation
Priyashantha, H. et al. (2019). Interactive effects of casein micelle size and calcium and citrate content on rennet‐induced coagulation in bovine milk. Journal of texture studies. 50 (6), pp. 508-519. [Online].
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Priyashantha, H. et al. (2019). Interactive effects of casein micelle size and calcium and citrate content on rennet‐induced coagulation in bovine milk. Journal of texture studies. 50 (6), pp. 508-519. [Online].