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HARVARD Citation
Liu, M. et al. (2020). Antiviral abilities of Curcuma kwangsiensis ingredients against grouper iridoviral infection in vitro and in vivo. Aquaculture research. pp. 351-361. [Online].
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Liu, M. et al. (2020). Antiviral abilities of Curcuma kwangsiensis ingredients against grouper iridoviral infection in vitro and in vivo. Aquaculture research. pp. 351-361. [Online].