Cite
HARVARD Citation
Wang, X. et al. (2020). Enhanced polyunsaturated fatty acid production using food wastes and biofuels byproducts by an evolved strain of Phaeodactylum tricornutum. Bioresource technology. p. . [Online].
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Wang, X. et al. (2020). Enhanced polyunsaturated fatty acid production using food wastes and biofuels byproducts by an evolved strain of Phaeodactylum tricornutum. Bioresource technology. p. . [Online].