Cite
HARVARD Citation
Yimenu, S. et al. (n.d.). Freshness-based real-time shelf-life estimation of packaged chicken meat under dynamic storage conditions. Poultry science. pp. 6921-6930. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Yimenu, S. et al. (n.d.). Freshness-based real-time shelf-life estimation of packaged chicken meat under dynamic storage conditions. Poultry science. pp. 6921-6930. [Online].