Cite
HARVARD Citation
van der Eijk, J. et al. (n.d.). Differences in gut microbiota composition of laying hen lines divergently selected on feather pecking. Poultry science. pp. 7009-7021. [Online].
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van der Eijk, J. et al. (n.d.). Differences in gut microbiota composition of laying hen lines divergently selected on feather pecking. Poultry science. pp. 7009-7021. [Online].