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    Weech, M. et al. (2018). Replacement of dietary saturated fat with unsaturated fats increases numbers of circulating endothelial progenitor cells and decreases numbers of microparticles: findings from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study. American journal of clinical nutrition. 107 (6), pp. 876-882. [Online]. 
  
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