Alterations of the expression levels of CPT-1, SCD1, TRβ-1 and related microRNAs are involved in lipid metabolism impairment in adult rats caused by maternal coconut oil intake during breastfeeding. (December 2019)
- Record Type:
- Journal Article
- Title:
- Alterations of the expression levels of CPT-1, SCD1, TRβ-1 and related microRNAs are involved in lipid metabolism impairment in adult rats caused by maternal coconut oil intake during breastfeeding. (December 2019)
- Main Title:
- Alterations of the expression levels of CPT-1, SCD1, TRβ-1 and related microRNAs are involved in lipid metabolism impairment in adult rats caused by maternal coconut oil intake during breastfeeding
- Authors:
- Quitete, Fernanda Torres
de Moura, Egberto Gaspar
Peixoto, Thamara Cherem
Torsoni, Adriana Souza
Torsoni, Marcio Alberto
Milanski, Marciane
Ignacio-Souza, Leticia M.
Simino, Laís Angélica
de Oliveira, Elaine
Lisboa, Patricia Cristina - Abstract:
- Graphical abstract: Highlights: Coconut oil (CO) during lactation induces microRNAs alterations in adult offspring. CO exposure alters the lipid oxidation and synthesis, through miR-122 change. Lifelong exposure avoids the damage caused by exposure only during lactation. Abstract: We studied the molecular and epigenetic mechanisms associated with dysfunctions caused by postnatal coconut oil exposure. Lactating dams were divided into soybean oil (SO) and coconut oil (CO) groups (0.5 g/kg/gavage). Half of the CO offspring received CO in their chow throughout their lifetime (CO + C). Adult CO offspring had higher liver TRβ-1 mRNA, which is consistent with lower miR-181a and lower DIO2 mRNA in brown adipose tissue (BAT) and higher CPT-1 mRNA in white adipose tissue (WAT). CO + C offspring exhibited higher BAT miR-382*, but DIO2 was unaltered. This group also had higher liver SCD1, miR-122 expression, and WAT SCD1 mRNA. CO and CO + C offspring had lower hepatic CPT-1 mRNA. The disturbances in CO offspring may be partially attributed to alterations in the enzymes involved in lipid metabolism, which may be mediated via mechanisms associated with miR-122. Continuous exposure to CO prohibits some of these changes.
- Is Part Of:
- Journal of functional foods. Volume 63(2019)
- Journal:
- Journal of functional foods
- Issue:
- Volume 63(2019)
- Issue Display:
- Volume 63, Issue 2019 (2019)
- Year:
- 2019
- Volume:
- 63
- Issue:
- 2019
- Issue Sort Value:
- 2019-0063-2019-0000
- Page Start:
- Page End:
- Publication Date:
- 2019-12
- Subjects:
- Coconut oil -- Metabolic programming -- Obesity -- Thyroid function -- Lipid metabolism -- MicroRNA
BAT brown adipose tissue -- CO coconut oil group -- CO+C coconut oil + chow supplemented with coconut oil group -- CPT-1 carnitine palmitoyltransferase-1 -- DIO deiodinase -- microRNA miRNA -- SCD1 stearoyl-CoA desaturase-1 -- SO soybean oil group -- T3 triiodothyronine -- TSH thyroid stimulating hormone -- TRβ-1 thyroid hormone receptor beta-1 -- WAT white adipose tissue
Functional foods -- Analysis -- Periodicals
Food -- Biotechnology -- Periodicals
Nutrition -- Periodicals
613.2 - Journal URLs:
- http://www.sciencedirect.com/science/journal/17564646 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.jff.2019.103577 ↗
- Languages:
- English
- ISSNs:
- 1756-4646
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4986.807000
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