Cite
HARVARD Citation
Lu, P. et al. (n.d.). Consumption of Whole Eggs Promotes Insulin Sensitivity in Db/db Mice (OR34-01-19). Current developments in nutrition. p. . [Online].
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Lu, P. et al. (n.d.). Consumption of Whole Eggs Promotes Insulin Sensitivity in Db/db Mice (OR34-01-19). Current developments in nutrition. p. . [Online].