Cite
HARVARD Citation
Miki, A. et al. (n.d.). Motivations to Adopt Plant-Based Diets: Data from the Adhering to Dietary Approaches for Personal Taste (ADAPT) Study (P16-024-19). Current developments in nutrition. p. . [Online].
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Miki, A. et al. (n.d.). Motivations to Adopt Plant-Based Diets: Data from the Adhering to Dietary Approaches for Personal Taste (ADAPT) Study (P16-024-19). Current developments in nutrition. p. . [Online].