Cite
HARVARD Citation
Titoiu, A. et al. (2019). Detection of Allergenic Lysozyme during Winemaking with an Electrochemical Aptasensor. Electroanalysis. 31 (11), pp. 2262-2273. [Online].
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Titoiu, A. et al. (2019). Detection of Allergenic Lysozyme during Winemaking with an Electrochemical Aptasensor. Electroanalysis. 31 (11), pp. 2262-2273. [Online].