Cite
HARVARD Citation
Yue, Y. et al. (2019). Effect of food ingredients on glucagon‐like peptide‐1 secretion in STC‐1 and HuTu‐80 cells. International journal of food science & technology. pp. 3149-3155. [Online].
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Yue, Y. et al. (2019). Effect of food ingredients on glucagon‐like peptide‐1 secretion in STC‐1 and HuTu‐80 cells. International journal of food science & technology. pp. 3149-3155. [Online].