Cite
HARVARD Citation
King, S. (2019). Sinophile Consumption: Chinese Restaurants and Consumer Culture in Turn-of-the-Century American Cities. Global food history. 5 (3), pp. 162-182. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
King, S. (2019). Sinophile Consumption: Chinese Restaurants and Consumer Culture in Turn-of-the-Century American Cities. Global food history. 5 (3), pp. 162-182. [Online].