Cite
HARVARD Citation
Rust, B. et al. (n.d.). Saturated Fatty Acids from Dairy Increase Energy Expenditure Following an Acute Meal Challenge (P08-015-19). Current developments in nutrition. p. . [Online].
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Rust, B. et al. (n.d.). Saturated Fatty Acids from Dairy Increase Energy Expenditure Following an Acute Meal Challenge (P08-015-19). Current developments in nutrition. p. . [Online].