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HARVARD Citation
Youn, K. et al. (2018). Gamma-linolenic acid ameliorates Aβ-induced neuroinflammation through NF-κB and MAPK signalling pathways. Journal of functional foods. pp. 30-37. [Online].
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Youn, K. et al. (2018). Gamma-linolenic acid ameliorates Aβ-induced neuroinflammation through NF-κB and MAPK signalling pathways. Journal of functional foods. pp. 30-37. [Online].