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HARVARD Citation
Cao, X. et al. (2019). Co-exposure to the food additives SiO2 (E551) or TiO2 (E171) and the pesticide boscalid increases cytotoxicity and bioavailability of the pesticide in a tri-culture small intestinal epithelium model: potential health implications. Environmental science. 6 (9), pp. 2786-2800. [Online].