Cite
HARVARD Citation
Ye, J. et al. (2019). A simulated gastrointestinal tract study of texturized rice grains: Impact of texturization on starch digestibility. Journal of cereal science. p. . [Online].
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Ye, J. et al. (2019). A simulated gastrointestinal tract study of texturized rice grains: Impact of texturization on starch digestibility. Journal of cereal science. p. . [Online].