Cite
HARVARD Citation
Yuan, K. et al. (2018). Spatial optimization of the food, energy, and water nexus: A life cycle assessment-based approach. Energy policy. pp. 502-514. [Online].
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Yuan, K. et al. (2018). Spatial optimization of the food, energy, and water nexus: A life cycle assessment-based approach. Energy policy. pp. 502-514. [Online].