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HARVARD Citation
Li, Y. et al. (2019). Exogenous polyamines enhance resistance to Alternaria alternata by modulating redox homeostasis in apricot fruit. Food chemistry. p. . [Online].
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Li, Y. et al. (2019). Exogenous polyamines enhance resistance to Alternaria alternata by modulating redox homeostasis in apricot fruit. Food chemistry. p. . [Online].