Cite
HARVARD Citation
Shahzad, M. et al. (2015). Selected dietary (poly)phenols inhibit periodontal pathogen growth and biofilm formation. Food & function. 6 (3), pp. 719-729. [Online].
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Shahzad, M. et al. (2015). Selected dietary (poly)phenols inhibit periodontal pathogen growth and biofilm formation. Food & function. 6 (3), pp. 719-729. [Online].