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HARVARD Citation
Parisi, L. et al. (2019). Bacteria from four phylogroups of the Pseudomonas syringae complex can cause bacterial canker of apricot. Plant pathology. pp. 1249-1258. [Online].
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Parisi, L. et al. (2019). Bacteria from four phylogroups of the Pseudomonas syringae complex can cause bacterial canker of apricot. Plant pathology. pp. 1249-1258. [Online].