SUN-LB642: Beneficial Effect of Olive Oil Based Parenteral Nutrition Compared to Fish Oil in Critically Ill Patients. (September 2019)

• Record Type: Journal Article
• Authors: Pardo, E.; Lescot, T.; Massanet, P.; Lapidus, N.; Fraipont, V.; Tamoin, F.; Petit, L.; Ichai, C.; Taverny, G.; Boizeau, P.; Alberti, C.; Preiser, J.-C.
• Is Part Of: Clinical nutrition. Volume 38(2019)Supplement 1
• Page Start: S297
• Page End: S298
• Publication Date: 2019-09
• Subjects: Critically ill -- Nutrition -- Periodicals; Diet therapy -- Periodicals; Parenteral feeding -- Periodicals; Enteral feeding -- Periodicals; Enteral Nutrition -- Periodicals; Parenteral Nutrition -- Periodicals; Metabolism -- Periodicals; Diétothérapie -- Périodiques; Alimentation parentérale -- Périodiques; Alimentation entérale -- Périodiques; Nutrition -- Périodiques; Diet therapy; Enteral feeding; Nutrition; Parenteral feeding; Electronic journals; Periodicals; Electronic journals; 615.854
• DOI: 10.1016/S0261-5614(19)32608-1
• Languages: English
• ISSNs: 0261-5614